Kanzo Sushi Menu with Updated Prices for 2025

Welcome to the Kanzo Sushi Menu, where authentic Japanese flavors meet fresh, high-quality ingredients. Whether you’re a sushi lover or trying it for the first time, the Kanzo Sushi Menu offers a diverse selection of rolls, sashimi, and nigiri crafted to satisfy every palate. Each dish is thoughtfully prepared by skilled chefs who blend traditional techniques with a modern twist, ensuring every bite is a delicious experience. 

From classic favorites like California rolls and spicy tuna to unique signature creations, the Kanzo Sushi Menu caters to both adventurous eaters and those who prefer simple, clean flavors. Beyond sushi, you’ll also find a variety of appetizers, soups, and salads that compliment the meal perfectly. Explore the Kanzo Sushi Menu and discover a perfect balance of taste, freshness, and presentation that keeps guests coming back for more. Whether dining in or ordering to-go, Kanzo Sushi promises a memorable and satisfying meal every time.

Popular Appetizers At Kanzo Sushi

When it comes to starting your meal on the right note, the Kanzo Sushi menu offers a fantastic selection of appetizers that perfectly complement the fresh sushi and other main dishes. Each appetizer is thoughtfully prepared to enhance your dining experience, providing flavors and textures that awaken the palate. Here’s a closer look at some of the must-try appetizers on the Kanzo Sushi menu.

Edamame

Edamame is a classic Japanese appetizer that’s both simple and satisfying. These young soybeans are steamed to perfection and lightly sprinkled with sea salt, making them a healthy and delicious way to kick off your meal. Edamame is not only packed with protein and fiber but also offers a clean, fresh taste that pairs well with any sushi dish. It’s perfect for sharing or enjoying as a light snack while you wait for your main course.

Gyoza

Gyoza are Japanese pan-fried dumplings filled with a savory mix of ground meat and vegetables. At Kanzo Sushi, the gyoza are crispy on the outside yet tender and juicy inside, offering a wonderful balance of textures. Served with a tangy dipping sauce, these dumplings provide a flavorful and satisfying appetizer option. Whether you enjoy them as a starter or a small side dish, gyoza are a crowd-pleaser that brings warmth and comfort to the table.

Seaweed Salad

For a fresh and vibrant appetizer, the seaweed salad on the Kanzo Sushi menu is an excellent choice. Made from a variety of seaweed types, this salad is tossed with a light sesame dressing that adds a subtle nutty flavor and a hint of sweetness. The salad is not only refreshing but also rich in vitamins and minerals, making it a healthy option to balance the meal. Its unique texture and flavor make it a favorite among those looking for something light yet flavorful.

Miso Soup

No Japanese meal feels complete without a warm bowl of miso soup, and Kanzo Sushi’s version is crafted with care. This traditional soup features a savory miso broth enriched with tofu cubes, seaweed, and green onions. It’s soothing and comforting, providing a perfect starter to prepare your palate for the meal ahead. Miso soup is known for its health benefits, including aiding digestion and boosting the immune system, making it both delicious and nutritious.

Kanzo Nigiri Sushi Offers

Nigiri sushi is a timeless classic in Japanese cuisine, showcasing the simplicity and elegance of fresh fish served atop perfectly seasoned rice. At Kanzo Sushi, the nigiri selection highlights some of the most beloved varieties, each carefully crafted to deliver authentic flavor and texture. Whether you’re a sushi veteran or new to the experience, the nigiri sushi options are sure to delight your taste buds with their freshness and balance.

Nigiri TypeDescriptionPrice (USD)Recommended Sauce
Tuna (Maguro)Fresh, meaty tuna with rich flavor$5.50Soy sauce + wasabi
Salmon (Sake)Silky, buttery fresh salmon$5.00Soy sauce
Yellowtail (Hamachi)Mild, slightly oily and sweet$6.00Ponzu or soy sauce
Eel (Unagi)Grilled eel with sweet glaze$6.50Eel sauce (Unagi sauce)
Shrimp (Ebi)Boiled shrimp with mild sweetness$4.50Soy sauce

Tuna (Maguro)

Tuna, or Maguro, is one of the most popular choices for nigiri sushi and for good reason. Known for its rich, meaty texture and vibrant deep red color, tuna offers a clean, slightly sweet flavor that sushi lovers crave. At Kanzo Sushi, the Maguro nigiri is sliced fresh and served over perfectly molded sushi rice, making each bite melt smoothly in your mouth. Its subtle umami and firm texture make it a must-try for anyone exploring nigiri sushi.

Salmon (Sake)

Salmon nigiri, or Sake, is another favorite on the Kanzo Sushi menu. The salmon is silky, tender, and naturally rich in flavor, offering a buttery mouthfeel that pairs beautifully with the delicate sushi rice beneath. The freshness of the salmon is key here, with each slice delivering a vibrant, slightly sweet taste that appeals to both novices and seasoned sushi enthusiasts alike. It’s a popular choice for those who enjoy a mild yet flavorful seafood experience.

Yellowtail (Hamachi)

Hamachi, or yellowtail, is prized for its slightly oily texture and mild, sweet flavor that stands out among nigiri options. This fish has a pleasant richness without being overpowering, making it a great choice for those looking to explore more nuanced sushi flavors.

At Kanzo Sushi, the yellowtail nigiri is prepared with precision to enhance its natural flavors, offering a smooth and satisfying bite that pairs wonderfully with a touch of wasabi and soy sauce.

Eel (Unagi)

Unagi, or freshwater eel, is a unique nigiri option known for its tender, smoky, and slightly sweet taste. Unlike raw fish nigiri, unagi is grilled and glazed with a savory-sweet eel sauce, giving it a caramelized finish that’s both rich and flavorful. Kanzo Sushi’s Unagi nigiri combines this luscious eel topping with vinegared rice to create a memorable bite that’s indulgent and satisfying—perfect for those who enjoy bold flavors.

Shrimp (Ebi)

Shrimp nigiri, or Ebi, is a classic choice for those who appreciate a sweeter, more delicate seafood flavor. The shrimp is typically boiled or steamed, giving it a firm texture and slightly sweet taste that contrasts nicely with the tangy sushi rice. At Kanzo Sushi, the Ebi nigiri is crafted with attention to freshness and balance, providing a clean and refreshing option that’s ideal for anyone wanting a lighter, approachable nigiri experience.

Sashimi At Kanzo Sushi

Sashimi is one of the purest ways to enjoy the freshest fish, showcasing the quality and skill of the chef through simple, beautifully sliced seafood served without rice. At Kanzo Sushi, sashimi highlights the finest cuts of premium fish, allowing diners to savor the natural flavors and delicate textures of each type. Whether you prefer single varieties or a curated assortment, sashimi offers a fresh, clean, and satisfying experience for seafood lovers.

Sashimi TypeDescriptionPrice (USD)Recommended Condiments
Tuna SashimiFresh, firm, vibrant red tuna$8.00Soy sauce, wasabi
Salmon SashimiButtery, mild, slightly sweet$7.50Soy sauce, lemon, wasabi
Mixed Sashimi PlatterAssorted cuts including tuna, salmon, yellowtail$18.00Soy sauce, wasabi, pickled ginger

Tuna Sashimi

Tuna sashimi, or Maguro, is a cornerstone of any sashimi menu. Known for its vibrant red color and firm texture, tuna sashimi offers a rich yet subtle flavor that is highly prized in Japanese cuisine. At Kanzo Sushi, the tuna is carefully selected for freshness and expertly sliced to highlight its tender and melt-in-your-mouth qualities. Tuna sashimi is a perfect choice for those who appreciate a balance of mild sweetness and savory depth, often enjoyed with a touch of soy sauce and wasabi to enhance its natural taste.

Salmon Sashimi

Salmon sashimi, or Sake, is a favorite for many due to its buttery texture and mild, slightly sweet flavor. The delicate fat content in salmon gives it a smooth mouthfeel that almost melts with each bite. Kanzo Sushi ensures that the salmon is fresh and carefully prepared, with slices that reveal its beautiful orange hue and delicate marbling. Salmon sashimi pairs wonderfully with a splash of citrus or soy sauce, offering a refreshing and satisfying option for both new and seasoned sashimi fans.

Mixed Sashimi Platter

For those who want to explore a variety of flavors in one sitting, the mixed sashimi platter is an ideal choice. Kanzo Sushi’s platter typically features a selection of different sashimi cuts—often including tuna, salmon, yellowtail, and sometimes additional seasonal fish. 

This assortment lets diners enjoy the contrasting textures and tastes, from the firm and meaty to the soft and buttery. The platter is artfully arranged, making it as visually appealing as it is delicious. It’s a great way to experience a broad range of sashimi and discover new favorites all at once.

Popular Sushi Rolls Specials

Sushi rolls are a staple of Japanese cuisine that have won hearts worldwide with their creative combinations of flavors, textures, and colors. At Kanzo Sushi, the sushi rolls menu offers both classic favorites and innovative special rolls that cater to all tastes. Whether you’re craving something familiar or ready to explore bold new flavors, there’s a sushi roll here for every mood and occasion.

Classic Rolls

The classic rolls are beloved for their simplicity and balanced flavors. These rolls have stood the test of time, becoming staples in sushi culture, and Kanzo Sushi prepares them with fresh ingredients and expert craftsmanship.

Roll NameKey IngredientsPrice (USD)Flavor Profile
California RollImitation crab, avocado, cucumber$6.00Mild, creamy, fresh
Spicy Tuna RollTuna, spicy mayo, cucumber$7.50Spicy, savory
Philadelphia RollSmoked salmon, cream cheese, cucumber$7.00Creamy, smoky, fresh

California Roll

The California Roll is a perfect introduction to sushi rolls for many. This inside-out roll features creamy avocado, crisp cucumber, and tender imitation crab meat wrapped in vinegared rice and seaweed. Its mild, refreshing flavors make it a crowd-pleaser and a great choice for those new to sushi or looking for a light, tasty option.

Spicy Tuna Roll

For those who like a little kick, the Spicy Tuna Roll delivers bold, savory flavors. Made with chopped tuna mixed with spicy mayo and a touch of chili, this roll balances heat with the coolness of cucumber and creamy rice. It’s a satisfying choice for anyone craving a vibrant, flavorful bite.

Philadelphia Roll

The Philadelphia Roll brings together a unique fusion of flavors with smoked salmon, cream cheese, and cucumber. The rich creaminess of the cheese complements the smoky fish perfectly, while the cucumber adds a refreshing crunch. This roll is a delicious blend of East meets West that appeals to many sushi lovers.

Special Rolls

Kanzo Sushi’s special rolls showcase the creativity and flair of the chefs, combining premium ingredients with exciting textures and sauces to create visually stunning and mouth watering dishes.

Roll NameKey IngredientsPrice (USD)Unique Features
Dragon RollEel, cucumber, avocado, eel sauce$12.00Avocado topping, sweet & savory
Rainbow RollTuna, salmon, shrimp, avocado, California Roll base$13.50Colorful, variety of fish
Volcano RollSpicy seafood mix, torched spicy sauce$14.00Warm, smoky, spicy

Dragon Roll

The Dragon Roll is as impressive in appearance as it is in taste. Usually made with eel and cucumber inside, it’s topped with thin slices of avocado that resemble dragon scales. Drizzled with eel sauce, this roll offers a sweet and savory flavor profile and a delightful creamy texture.

Rainbow Roll

The Rainbow Roll is a colorful celebration of fresh fish and vegetables layered atop a California Roll base. Typically, it features slices of tuna, salmon, shrimp, and avocado on top, creating a vibrant presentation with a mix of flavors and textures. It’s a perfect choice for those who want variety in every bite.

Volcano Roll

For fans of bold flavors and heat, the Volcano Roll is a showstopper. This roll is often filled with spicy seafood and topped with a warm, spicy sauce that’s torched to perfection, creating a smoky, creamy finish. It’s a rich, indulgent option that delivers intense flavor with every bite.

Kanzo Sushi Beverages Options

A great meal at Kanzo Sushi is perfectly complemented by a thoughtfully curated beverage selection. Whether you’re seeking something traditional, refreshing, or familiar, the beverages menu offers options to suit every taste and occasion. From authentic Japanese drinks to popular soft drinks, Kanzo Sushi ensures your dining experience is complete and satisfying.

Sake

Sake, Japan’s famous rice wine, is a timeless companion to sushi and Japanese cuisine. At Kanzo Sushi, you can enjoy a variety of sake styles, from light and crisp to rich and full-bodied, depending on your preference. Sake is traditionally served warm or chilled, and its subtle flavors enhance the delicate tastes of fresh sushi and sashimi. 

Whether you choose a dry sake to balance richer dishes or a sweeter option to complement lighter flavors, sake adds an authentic touch that elevates your meal. For those new to sake, the staff can recommend options that pair best with your chosen dishes, making the experience even more enjoyable.

Sake NameFlavor ProfileServing TemperaturePrice (USD)
JunmaiFull-bodied, richWarm or chilled$8 per glass
GinjoLight, fruityChilled$10 per glass
DaiginjoDelicate, floralChilled$12 per glass
Nigori (Unfiltered)Creamy, sweetChilled$9 per glass

Japanese Beer

For those who prefer a cold, refreshing beverage, Japanese beer is an excellent choice. Kanzo Sushi offers popular brands like Asahi, Sapporo, and Kirin, which are known for their crisp, clean taste and light to medium body. Japanese beers are brewed to complement seafood and sushi, cutting through the richness of fish and rice without overpowering the palate. 

The effervescence and mild bitterness make these beers ideal for relaxing alongside your meal, especially on warm days or with spicy dishes. Whether you’re savoring a casual lunch or a special dinner, a chilled Japanese beer can be the perfect companion.

Beer BrandDescriptionABV (%)Price (USD)
Asahi Super DryCrisp, dry, refreshing5.0$6
Sapporo PremiumLight, smooth, slightly bitter5.0$6
Kirin IchibanMalty, balanced, clean finish5.0$6

Soft Drinks

Kanzo Sushi also provides a range of soft drinks for guests who prefer non-alcoholic options. From classic sodas like cola and lemon-lime to iced green tea, these beverages offer refreshing and familiar flavors. Iced green tea, in particular, is a popular choice, as its subtle bitterness and earthy notes complement the flavors of sushi without adding extra sweetness. Additionally, soft drinks are perfect for guests of all ages or those who simply want a light and easy drink to enjoy alongside their meal.

DrinkDescriptionPrice (USD)
ColaClassic carbonated soda$2.50
Lemon-Lime SodaLight, citrus-flavored soda$2.50
Iced Green TeaUnsweetened, refreshing$3.00
Sparkling WaterCarbonated mineral water$3.00

Kanzo Sushi Desserts Items

No meal at Kanzo Sushi is truly complete without a sweet finish, and the dessert menu offers just the right balance of flavors to round out your dining experience. With a focus on simplicity and authentic Japanese-inspired treats, the desserts here provide a refreshing contrast to the savory dishes. Two of the standout options are Mochi Ice Cream and Green Tea Ice Cream—both beloved for their unique textures and delightful tastes.

CombinationDescriptionPrice (USD)
Mochi Ice Cream TrioThree different mochi flavors$12.00
Green Tea Ice Cream & MochiOne scoop of matcha ice cream with mochi$8.50
Dessert SamplerMix of mochi, green tea ice cream, and fruit$14.00

Mochi Ice Cream

Mochi Ice Cream is a delicious fusion of traditional Japanese mochi and creamy ice cream, making it a popular dessert choice worldwide. The chewy outer layer of mochi, made from glutinous rice, encases a smooth, cold ice cream center.

At Kanzo Sushi, the mochi ice cream comes in a variety of flavors like mango, strawberry, and green tea, offering something for every palate. This dessert is light yet satisfying, combining the soft, stretchy texture of mochi with the rich, creamy sweetness of ice cream. It’s an ideal treat if you’re looking for something fun, bite-sized, and refreshing after your sushi meal.

FlavorDescriptionPrice (USD)Notes
MangoSweet, tropical fruit flavor$4.50Light and refreshing
StrawberryFruity and slightly tart$4.50Popular and vibrant
Green TeaSubtle bitterness with sweetness$4.50Traditional Japanese
ChocolateRich and creamy chocolate center$4.50For chocolate lovers

Green Tea Ice Cream

Green Tea Ice Cream, or matcha ice cream, is another dessert highlight at Kanzo Sushi. Made with finely ground matcha powder, this ice cream offers a subtly bitter yet sweet flavor that is both refreshing and sophisticated. The vibrant green color and distinct taste make it a favorite among those who appreciate traditional Japanese flavors. 

Green tea ice cream is a perfect palate cleanser, providing a cool and smooth finish to your meal without being overly sweet. Its earthy notes complement the delicate flavors of sushi and make for a memorable dessert experience.

Serving SizeDescriptionPrice (USD)Calories (approx.)
Single ScoopClassic matcha ice cream scoop$4.00120
Double ScoopTwo scoops for extra indulgence$7.00240

Frequently Asked Questions

What Are The Popular Items On The Kanzo Sushi Menu?

You’ll find a wide variety of fresh and expertly prepared dishes on the Kanzo Sushi menu, but some standouts consistently delight guests. Classic sushi rolls like the California Roll and Spicy Tuna Roll are favorites for their balanced flavors and freshness. If you prefer sashimi, the Tuna and Salmon Sashimi offer pure, high-quality cuts that showcase the freshness of the fish. 

Don’t miss out on the special rolls like the Dragon Roll or Rainbow Roll if you want something visually stunning and flavorful. For appetizers, Edamame and Gyoza are great choices to start your meal. The menu is thoughtfully curated to satisfy both sushi newcomers and experienced enthusiasts.

Does The Kanzo Sushi Menu Offer Vegetarian Or Vegan Options?

Yes, the Kanzo Sushi menu includes vegetarian-friendly options that cater to different dietary preferences. You can enjoy appetizers like Edamame and Seaweed Salad, both of which are naturally vegetarian and vegan. Among the sushi rolls, vegetarian rolls such as cucumber rolls or avocado rolls are usually available, providing fresh, satisfying flavors without seafood. 

It’s always a good idea to check with the restaurant directly to confirm specific vegan options or to request modifications. Kanzo Sushi strives to accommodate a variety of dietary needs while maintaining authentic taste and quality.

Are There Gluten-Free Options Available On The Kanzo Sushi Menu?

If you’re following a gluten-free diet, you’ll be pleased to know Kanzo Sushi offers several options that fit your needs. Many sashimi selections, such as Tuna Sashimi or Salmon Sashimi, are naturally gluten-free since they consist of just fish and rice. Some sushi rolls can be customized with gluten-free soy sauce upon request. 

Additionally, appetizers like Miso Soup and Edamame are typically gluten-free but always verify with the staff to ensure no cross-contamination or added gluten-containing ingredients. Kanzo Sushi aims to provide delicious meals while being mindful of dietary restrictions.

How Fresh Is The Seafood Used In The Kanzo Sushi Menu?

You can expect only the freshest seafood at Kanzo Sushi, as freshness is a cornerstone of quality sushi dining. The kitchen sources premium fish daily from trusted suppliers, ensuring that each piece of sushi or sashimi delivers optimal flavor and texture. The chefs carefully inspect and prepare the fish to highlight its natural qualities. 

This commitment to freshness means your Kanzo Sushi meal will be safe, delicious, and memorable every time. If you ever have questions about the sourcing or freshness, the staff are happy to provide more details.

Can I Customize Or Request Special Dietary Accommodations On The Kanzo Sushi Menu?

Absolutely! Kanzo Sushi values your dining experience and offers customization options to meet your preferences and dietary needs. Whether you want to adjust spice levels, omit certain ingredients, or request allergy-friendly preparations, the kitchen is accommodating. 

Many rolls can be made with alternative ingredients or without sauces that contain allergens. If you have specific dietary restrictions or preferences, it’s best to communicate them clearly when ordering so the chefs can tailor your meal accordingly. Your satisfaction and safety are priorities at Kanzo Sushi.

Conclusion

The Kanzo Sushi menu offers a perfect blend of traditional Japanese flavors and creative culinary artistry, making it a top choice for sushi lovers of all kinds. From fresh sashimi and classic rolls to innovative special rolls and satisfying appetizers, each dish is crafted with care and quality ingredients. 

Whether you’re new to sushi or a seasoned fan, the menu caters to diverse tastes and dietary needs, ensuring a delightful dining experience. Complement your meal with authentic beverages like sake or Japanese beer, and don’t forget to finish with a refreshing dessert. At Kanzo Sushi, every bite reflects passion and freshness, inviting you to savor the true essence of Japanese cuisine in a welcoming atmosphere.

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