RSL Dinner Menu With Prices For 2025 — Discover the Latest Flavours & Affordable Eats
Welcome to the RSL Dinner Menu, where classic favorites meet hearty portions and genuine hospitality. Whether you’re winding down after a long day or gathering with friends and family, our menu is designed to make every meal feel like a special occasion. At the heart of the RSL Dinner Menu is a commitment to fresh ingredients, generous servings, and great value — all in a relaxed, welcoming setting.
You’ll find a mix of traditional dishes and modern takes that cater to a variety of tastes. From perfectly grilled steaks and comforting pastas to fresh seafood and seasonal salads, every plate is prepared with care. There’s something for everyone, including vegetarian options and family-friendly meals.
Whether you’re a regular or visiting for the first time, the RSL Dinner Menu invites you to sit back, enjoy the moment, and savor food that feels both familiar and satisfying. Let’s make tonight delicious.
RSL Starters Menu Highlights
When it comes to setting the tone for a great meal, the starters on the RSL Dinner Menu do an excellent job of waking up your appetite and getting you ready for the main course. Whether you prefer something warm and comforting, fresh and crisp, or bursting with bold flavors, our starters section has a variety of options that appeal to every palate.
Soups
Nothing says comfort quite like a bowl of soup. On the RSL Dinner Menu, our soups are crafted to deliver warmth and rich flavor in every spoonful. From classic favorites like creamy pumpkin or hearty vegetable soup to more adventurous choices like spicy tomato basil or traditional chicken and corn, each soup is made fresh daily. Perfect as a light start or a comforting boost on a chilly evening, our soups showcase quality ingredients and home-style cooking that makes all the difference.
Salads
For those who want something lighter yet satisfying, our salads offer a refreshing option. Crisp, vibrant, and packed with fresh seasonal ingredients, these salads are far from ordinary. Whether you’re craving a garden-fresh mixed greens salad with a tangy vinaigrette or a more substantial Caesar with crunchy croutons and shaved Parmesan, our salad selection delivers. The RSL Dinner Menu also features options with added protein like grilled chicken or smoked salmon, making them perfect for a balanced start to your dinner.
Appetizers
If you love a bit of variety and bold flavors to kick off your meal, our appetizers are sure to impress. From shareable plates like crispy calamari and golden garlic bread to crowd-pleasers such as cheesy nachos and spicy chicken wings, these dishes are designed to bring friends and family together. Each appetizer is crafted to offer exciting tastes and textures, combining classic recipes with a fresh twist.
| Category | Dish Examples | Price (AUD) |
| Soups | Creamy Pumpkin, Vegetable Soup, Spicy Tomato Basil, Chicken & Corn | $8 – $12 |
| Salads | Mixed Greens Salad, Caesar Salad, Grilled Chicken Salad, Smoked Salmon Salad | $10 – $16 |
| Appetizers | Crispy Calamari, Garlic Bread, Cheesy Nachos, Spicy Chicken Wings | $12 – $18 |
RSL Main Dishes Menu
The RSL Dinner Menu truly shines when it comes to its mains, offering a diverse range of dishes that satisfy every craving. Whether you’re a fan of hearty meat plates, fresh seafood, or flavorful vegetarian options, the mains section brings quality, flavor, and generous portions to the table.
Meat Dishes
For lovers of robust, savory meals, the meat dishes on the RSL Dinner Menu are a highlight. Each dish is prepared with care, using tender cuts and classic seasoning to bring out the best in every bite.
Beef
Our beef selections are a cornerstone of the mains. From juicy steaks grilled to perfection to slow-cooked beef roasts, these dishes promise rich, satisfying flavors. Whether you prefer a tender ribeye, a flavorful sirloin, or a comforting beef stew, the beef mains cater to all tastes and appetites.
Lamb
Lamb dishes offer a slightly different flavor profile, perfect for those who enjoy something a bit more distinctive. The RSL Dinner Menu features tender lamb chops, slow-braised shanks, and hearty roasts, often paired with rosemary and garlic to enhance the natural depth of the meat.
Pork
For a dish that’s both comforting and flavorful, pork options on the menu do not disappoint. Whether it’s a crispy pork belly, a classic pork chop, or a slow-cooked pulled pork dish, the pork mains deliver juicy tenderness and satisfying taste.
Poultry
If you prefer lighter meat, the poultry mains provide delicious variety. From succulent roast chicken to grilled breast or tender duck, these dishes are cooked to retain moisture and flavor, often accompanied by seasonal vegetables or flavorful sauces.
Seafood
Seafood mains are a favorite for those who love fresh, ocean-inspired flavors. The RSL Dinner Menu offers everything from pan-seared fish fillets and crispy calamari to grilled prawns and classic fish and chips. Each dish highlights the natural freshness of the seafood, often paired with zesty lemon, herbs, or a delicate butter sauce.
Vegetarian
Vegetarian diners are also well catered for with a range of creative, wholesome options. Whether it’s a hearty vegetable lasagna, a rich mushroom risotto, or a vibrant quinoa and roasted veggie bowl, the vegetarian mains are full of flavor and texture. These dishes showcase seasonal produce and clever combinations to ensure a satisfying meal without meat.
| Category | Dish Examples | Price (AUD) |
| Beef | Ribeye Steak, Sirloin, Beef Stew | $28 – $35 |
| Lamb | Lamb Chops, Braised Lamb Shank, Roast | $30 – $38 |
| Pork | Crispy Pork Belly, Pork Chop, Pulled Pork | $26 – $32 |
| Poultry | Roast Chicken, Grilled Chicken Breast, Duck | $24 – $30 |
| Seafood | Pan-Seared Fish, Grilled Prawns, Fish & Chips | $27 – $34 |
| Vegetarian | Vegetable Lasagna, Mushroom Risotto, Quinoa Bowl | $22 – $28 |
RSL Sides Dishes Menu
No great meal is complete without the perfect sides to compliment your main dish. At the RSL Dinner Menu, our sides are thoughtfully selected and prepared to enhance your dining experience. Whether you prefer fresh, vibrant vegetables or hearty, comforting starches, our sides section offers something to round out your plate beautifully.
Vegetables
Fresh, flavorful vegetables are the cornerstone of a balanced meal, and our vegetable sides deliver just that. Using seasonal produce sourced locally whenever possible, the RSL Dinner Menu offers a variety of vegetable dishes that bring color, texture, and nutrition to your meal. From steamed greens like broccoli and beans to roasted root vegetables bursting with natural sweetness, these sides are cooked to highlight their natural flavors.
One popular option is our garlic sautéed spinach, which pairs wonderfully with steak or chicken mains. Another favorite is the honey-glazed carrots, offering a subtle sweetness that balances savory dishes perfectly. For those who prefer a lighter option, a simple garden salad or steamed mixed vegetables is available, fresh and crisp, providing a refreshing contrast on the plate.
Starches
Starches add that satisfying heartiness and comforting element to any meal, and the RSL Dinner Menu features a selection of delicious options designed to complement your mains. From creamy mashed potatoes whipped to perfection to crispy golden fries, there’s a starch to suit every preference.
Our roast potatoes are a standout — crispy on the outside, fluffy inside, and seasoned just right to enhance any meat or poultry dish. We also offer classic options like buttery steamed rice and rich, cheesy baked potatoes, perfect for those who love a little indulgence. For something a bit different, our sweet potato fries provide a slightly sweeter and healthier alternative, with a satisfying crunch.
| Category | Dish Examples | Price (AUD) |
| Vegetables | Garlic Sautéed Spinach, Honey-Glazed Carrots, Steamed Broccoli, Garden Salad, Steamed Mixed Vegetables | $8 – $12 |
| Starches | Mashed Potatoes, Roast Potatoes, Crispy Fries, Steamed Rice, Cheesy Baked Potatoes, Sweet Potato Fries | $7 – $13 |
RSL Kids Menu Highlights
The RSL Dinner Menu isn’t just for adults—our Kids Menu is designed to delight younger diners with tasty, wholesome options that keep little appetites happy. Crafted with both nutrition and fun in mind, the Kids Menu offers familiar favorites made fresh and served in just the right portions. Whether your child loves classic chicken nuggets, mini burgers, or simple pasta dishes, there’s something here to please every young palate and make mealtime enjoyable for the whole family.
Desserts
No meal is complete without a sweet treat, and the Kids Menu features a selection of desserts sure to bring smiles. From classic chocolate brownies and vanilla ice cream sundaes to fruit salads with a drizzle of honey, these desserts balance indulgence with kid-friendly flavors. Each dessert is portioned perfectly for little ones, providing a satisfying finish without overwhelming sweetness.
Beverages
The beverage options on the RSL Dinner Menu cater to all ages and preferences, ensuring everyone can enjoy a refreshing drink alongside their meal.
Soft Drinks
For kids who love fizzy fun, the soft drinks selection includes all the usual favorites—cola, lemonade, and orange soda—served chilled and in kid-appropriate sizes.
Juices
Health-conscious parents will appreciate the range of fresh juices available. Options like apple, orange, and tropical blends are packed with natural flavors, offering a tasty and nutritious alternative to sugary drinks.
Hot Beverages
For a cozy touch, the kids can enjoy warm drinks such as hot chocolate topped with marshmallows or a mild, creamy babyccino. These gentle, comforting beverages are perfect for colder days or as a relaxing end to their meal.
Alcoholic Beverages
While the kids enjoy their soft drinks and juices, adults can explore the RSL Dinner Menu’s diverse alcoholic beverage selection. Our wine list features carefully chosen reds, whites, and sparkling varieties that pair beautifully with your meal.
Beer lovers can select from a variety of local and imported brews, perfect for casual sips or complementing heartier mains. For those who prefer something more crafted, the cocktail menu offers refreshing and innovative mixes, from classic favorites like mojitos and margaritas to unique house specials.
| Category | Item Examples | Price (AUD) |
| Kids Menu | Chicken Nuggets, Mini Burgers, Pasta | $10 – $14 |
| Desserts | Chocolate Brownie, Vanilla Ice Cream Sundae, Fruit Salad | $6 – $9 |
| Soft Drinks | Cola, Lemonade, Orange Soda (kid-sized) | $3 – $5 |
| Juices | Apple Juice, Orange Juice, Tropical Juice | $4 – $6 |
| Hot Beverages | Hot Chocolate with Marshmallows, Babyccino | $4 – $7 |
| Wines | Red, White, Sparkling (glass) | $8 – $12 |
| Beers | Local and Imported Beers | $7 – $11 |
| Cocktails | Mojitos, Margaritas, House Specials | $12 – $18 |
Specials
At the RSL Dinner Menu, our Specials section is where creativity meets quality, offering unique dishes that highlight the best of the season and the chef’s expertise. These specials are crafted to provide an exceptional dining experience, showcasing fresh ingredients, innovative flavors, and culinary skill. Whether you’re a regular or a first-time visitor, the Specials are always worth exploring for something a little different and exciting.
RSL Chef’s Recommendations
The Chef’s Recommendations are carefully selected dishes that reflect the chef’s personal favorites and culinary inspirations. These meals often combine classic techniques with fresh, local ingredients, resulting in plates that are both comforting and innovative. From expertly prepared slow-cooked meats to delicately balanced seafood dishes, the chef’s picks are designed to impress and satisfy.
For example, the chef might recommend a perfectly seared duck breast with a cherry glaze, or a tender lamb shoulder slow-braised with herbs and root vegetables. These dishes often come with thoughtfully paired sides and sauces that enhance every bite. The recommendations change regularly, encouraging diners to try new flavors and seasonal specials crafted with passion.
Seasonal Dishes
Seasonality is at the heart of the Specials, ensuring that the freshest ingredients are always at the forefront. Seasonal dishes celebrate the best produce available at different times of the year, bringing vibrant colors, textures, and flavors to the table. Whether it’s spring asparagus and peas, summer tomatoes and zucchinis, autumn pumpkins and mushrooms, or winter root vegetables and hearty greens, these dishes capture the essence of the season.
The seasonal specials might include a light, fresh salad with baby greens and citrus in the warmer months or a rich, comforting stew with slow-roasted meats and seasonal root vegetables in the colder months. This focus on seasonality not only supports local farmers and sustainability but also guarantees that diners receive the highest quality and most flavorful dishes possible.
Dietary Options At RSL
At the RSL Dinner Menu, we understand that dietary needs and preferences vary widely, and we are committed to providing delicious meals that everyone can enjoy. Whether you require gluten-free dishes, follow a vegan lifestyle, or need nut-free options due to allergies, our menu is thoughtfully designed to accommodate your needs without compromising on flavor or quality. Our dietary options ensure that every guest can have a satisfying and safe dining experience.
Gluten-Free
For those with gluten sensitivities or celiac disease, the RSL Dinner Menu offers a variety of gluten-free dishes that are clearly marked and carefully prepared to avoid cross-contamination. From hearty mains like grilled chicken with roasted vegetables to fresh salads and soups, there are plenty of flavorful options to choose from.
Gluten-free pasta and rice dishes also feature prominently, providing satisfying alternatives to traditional wheat-based meals. Our chefs use fresh, natural ingredients and gluten-free sauces and seasonings to ensure that every bite is both safe and delicious. Whether you’re stopping by for a casual dinner or a special occasion, you can trust that our gluten-free options are crafted with care and attention.
Vegan
Vegan dining has never been more exciting, and the RSL Dinner Menu embraces plant-based cuisine with a range of creative, nutrient-rich dishes. Our vegan options showcase the best of seasonal vegetables, grains, legumes, and plant-based proteins, offering vibrant and hearty meals that appeal to both vegans and non-vegans alike.
Popular vegan dishes include hearty vegetable stews, flavorful quinoa and roasted vegetable bowls, and inventive salads with house-made dressings. Desserts and sides also feature vegan-friendly choices, ensuring a complete dining experience without animal products. We strive to create meals that are as satisfying as they are wholesome, proving that vegan food can be delicious and fulfilling.
Nut-Free
Nut allergies can be serious, which is why the RSL Dinner Menu takes nut-free dining seriously. Many dishes are naturally nut-free, and our kitchen staff takes care to avoid cross-contact when preparing meals for guests with nut allergies. We clearly label nut-free options and encourage diners to inform their server about any allergies to ensure safe meal preparation.
From fresh salads and grilled meats to pasta and vegetable dishes, there are numerous nut-free choices that don’t sacrifice taste or quality. Our staff is trained to assist you in selecting the safest options, making your visit worry-free and enjoyable.
FAQs
What Types Of Dishes Are Included In The RSL Dinner Menu?
The RSL Dinner Menu offers a well-rounded selection of dishes designed to suit a variety of tastes and dietary needs. You can expect to find starters like soups, salads, and appetizers to kick off your meal. For mains, there’s a diverse range including meat dishes such as beef, lamb, pork, and poultry, as well as fresh seafood and vegetarian options.
The menu also features sides like vegetables and starches to complement your main plate. Plus, there are specials showcasing seasonal ingredients and chef’s recommendations, ensuring fresh and creative flavors. Whether you prefer hearty, classic dishes or lighter, health-conscious meals, the RSL Dinner Menu has something to satisfy your appetite.
Are There Dietary Options Available On The RSL Dinner Menu?
Yes, the RSL Dinner Menu caters thoughtfully to guests with specific dietary requirements. You’ll find clearly marked gluten-free dishes prepared with care to avoid cross-contamination, so you can dine safely if you have gluten sensitivities.
Vegan options are plentiful, featuring creative plant-based meals full of seasonal vegetables and wholesome ingredients. If you have nut allergies, the kitchen staff takes precautions to offer nut-free meals and minimize any risk of exposure. By focusing on fresh, high-quality ingredients, the menu ensures that dietary restrictions do not mean sacrificing flavor or variety.
Can Children Find Suitable Meals On The RSL Dinner Menu?
Absolutely! The RSL Dinner Menu includes a dedicated Kids Menu designed to keep younger diners happy and satisfied. The kids’ options feature familiar favorites like chicken nuggets, mini burgers, and simple pasta dishes, all prepared fresh and served in child-appropriate portions.
There are also kid-friendly desserts and beverage choices such as soft drinks, juices, and hot chocolate. This means children can enjoy a meal tailored to their tastes while parents can relax knowing there are nutritious and tasty options available for the whole family.
What Types Of Beverages Are Offered With The RSL Dinner Menu?
The beverage selection on the RSL Dinner Menu caters to all preferences and occasions. For non-alcoholic choices, you’ll find a variety of soft drinks, fresh juices, and hot beverages like coffee, tea, hot chocolate, and babyccinos for kids.
If you’re interested in alcoholic drinks, the menu offers a curated list of wines—including reds, whites, and sparkling varieties—along with local and imported beers. Cocktail lovers can enjoy classic and house-special mixed drinks, perfect for pairing with your meal or simply unwinding after a long day. This wide beverage range ensures there’s something for everyone at your table.
Are There Any Seasonal Or Chef’s Specials On The RSL Dinner Menu?
Yes, the RSL Dinner Menu features a Specials section that highlights seasonal dishes and the chef’s recommendations. These specials change regularly to showcase the freshest local ingredients and reflect the creativity of the kitchen team.
Chef’s recommendations often include slow-cooked meats, expertly prepared seafood, or innovative vegetable dishes paired with thoughtfully chosen sides and sauces. Seasonal specials celebrate the best produce available throughout the year, offering vibrant, flavorful meals that capture the essence of each season. Trying these specials is a great way to experience unique and memorable flavors beyond the regular menu.
Conclusion
The RSL Dinner Menu offers a diverse and thoughtfully crafted selection that caters to all tastes and dietary needs. From delicious starters and hearty mains to fresh sides and satisfying desserts, every dish is prepared with quality ingredients and care.
Whether you’re looking for classic meat dishes, vibrant vegetarian options, or kid-friendly meals, the menu provides something for everyone. With seasonal specials and chef’s recommendations adding variety and creativity, dining at RSL is always a memorable experience.
Plus, the wide range of beverages, including soft drinks, wines, beers, and cocktails, ensures the perfect pairing for your meal. Simply put, the RSL Dinner Menu is designed to satisfy your cravings and make every dinner enjoyable.
